Meat Cutter - St Louis, MO Stock Yard, First Shift
Company: US Foods
Location: Chesterfield
Posted on: September 18, 2023
|
|
Job Description:
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY
THROUGH OUR INTERNAL WORKDAY CAREER SITE. Join Our Community of
Food People! THE STOCK YARDS STORYWe've been providing chefs with
expertly cut and portioned beef and pork for over 120 years, based
on rigid meat-selection criteria, precise beef aging and expert
trimming. Whatever your need, from white-linen presentation to
casual family dining, our procurement experts will find the
best-quality options that work for your budget and pack-size needs,
carefully selected from our extensive meat assortment.The Meat
Cutter position will prepare high quality cuts of meats according
to customer specifications using company standards and adhering to
all safety requirements. ESSENTIAL DUTIES AND RESPONSIBILITIES Trim
and customize portions of meat products using knives, band saws or
other meat production equipment.Count and stack on tray portions
per customer and company specificationsLabel portion with supplied
number product labelsSet up cutting room as requiredKeep cutting
room and surrounding area clean and sanitized.Follow company GMP
(Good Manufacturing Practices) to maintain sanitary conditionsWork
continually in a refrigerated environment 35--F- 45--FComplete
miscellaneous other duties as assigned. ***EOE
Race/Color/Religion/Sex/National Origin/Protected
Veteran/Disability Status***
SUPERVISION The incumbent is not required to provide direct
supervision for any position. RELATIONSHIPS
Internal
:
The incumbent is required to interact with employees at all levels
of responsibility throughout the company. QUALIFICATIONS
Education/Training
:
High School Diploma or GED preferred.
Incumbent must have the ability to work in a fast paced production
environment.
Finish time is when work is completed and could require overtime
with our without notice. Related Experience/Requirements:
Skilled as a specialty meat cutter using knives required; minimum
(1) year experience as a meat cutter. Experience with band saws,
laser portion machinery or other meat production equipment is
preferred. Knowledge/Skills/Abilities : Knowledge of all poultry,
beef, lamb, and pork productsKnowledge of USDA grades and
standards. Physical Requirements
: OCCASIONALLY: 1% - 33%FREQUENTLY: 34% - 66%CONTINUOUSLY: 67% -
100%Never: 0%JOB REQUIRES WORKER TO:
SIT: OccasionallySTAND: ContinuouslyWALK: OccasionallyJOB REQUIRES
WORKER TO LIFT:1-10 lbs (Sedentary): Occasionally10-20lbs (Light):
Frequently25-50lbs (Medium): Frequently50-100lbs (Heavy):
OccasionallyOver 100lbs (Very Heavy): NeverJOB REQUIRES WORKER TO
CARRY:
1-10 lbs (Sedentary):Occasionally 10-20 lbs (Light):
Occasionally25-50 lbs (Medium): Frequently50-100 lbs (Heavy):
OccasionallyOver 100 lbs (Very Heavy): OccasionallyJOB REQUIRES
WORKER TO:
Push/pull: Frequently Step/Climb/balance: Frequently Stoop/squat:
FrequentlyKneel: FrequentlyBend: FrequentlyReach above shoulder:
OccasionallyGrasp objects: ContinuouslyManipulate objects:
FrequentlyReach/Turn:
Frequently***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender
Identity/National Origin/Protected Veteran/Disability Status***
Keywords: US Foods, Chesterfield , Meat Cutter - St Louis, MO Stock Yard, First Shift, Other , Chesterfield, Missouri
Click
here to apply!
|