Director, Operations- Stock Yards- St. Louis
Company: US Foods
Location: Chesterfield
Posted on: June 24, 2022
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Job Description:
Join Our Community of Food People! THE STOCK YARDS STORYWe've
been providing chefs with expertly cut and portioned beef and pork
for over 120 years, based on rigid meat-selection criteria, precise
beef aging and expert trimming. Whatever your need, from
white-linen presentation to casual family dining, our procurement
experts will find the best-quality options that work for your
budget and pack-size needs, carefully selected from our extensive
meat assortment.The Director of Operations directs and oversees the
overall operations and site management of the
production/distribution facility. Implements, guides, coaches and
ensures that procedures are followed to provide a safe, efficient,
service-oriented, and profitable department. ESSENTIAL DUTIES AND
RESPONSIBILITIES: Site leadership : Oversee production and
operations, driving standardization, productivity improvement, and
equipment utilization. Planning and Directing: Establish long-term
operations objectives that are aligned with business goals. Develop
and execute strategic plan for the operations department. Integrate
the separate activities of production, shipping, receiving,
transportation, purchasing and sales by discussing with each
function accountabilities and interdependence in achieving company
goals. Participate in the establishment of overall
Production-Distribution Center business goals.Profitable
Operations: Plan, organize, direct, and control the course of
operations by integrating and coordinating operations functions and
processes with business goals. Maintain profitable operations by
controlling inventory, losses, accidents and safety, etc. Seek
synergies and best practices to develop and implement new methods
to improve productivity or improve customer service.Safety and
Compliance: Guide operations management in compliance with
government and other regulatory agency guidelines and laws and
Company programs. Implement programs to ensure overall safety,
security, maintenance and ergonomics for the operations functions.
Associates and Company Policy: Delegate the responsibility to
managers to accomplish productivity goals, all this being done with
guidance and coaching. Enforce Production-Distribution
Center/company policies on safety and employee discipline by
following guidelines, communicate changes to the workforce and
oversee work and performance of day warehouse associates. Create
performance improvement plans, administer discipline, and identify
training opportunities when appropriate. SUPERVISION Supervises all
Production/Operations leadership for Stock Yards QUALIFICATIONS
Education/Training : 4-year degree preferred (or High School
Diploma (or GED) and equivalent experience) Related Experience : 10
years operations experience, various job functions in food
production, warehouse/distribution management, minimum of 5 years
of management experience as well as experience in continuous
improvement/lead six sigma disciplines. Knowledge/Skills/Abilities
: Food manufacturing experience to include food safety
requirements, warehouse management, customer service, budgeting and
cost control, knowledge of OSHA, HAACP and other regulations, PC
skills #LI-BB1***EOE Race/Color/Religion/Sex/Sexual
Orientation/Gender Identity/National Origin/Protected
Veteran/Disability Status***
Keywords: US Foods, Chesterfield , Director, Operations- Stock Yards- St. Louis, Executive , Chesterfield, Missouri
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